Where true Italian meets the great smokies.
828.926.6216

ANTIPASTI

(GF) Denotes Gluten Free

$14 ROASTED PARMIGIANO CHICKEN WINGS (GF)

10 Roasted wings covered in caramelized onions sprinkled with Parmigiano cheese (Family Style-20 wings $26)


$7 FRIED MOZZARELLA

Homemade mozzarella triangles flash fried lightly sprinkled with Parmigiano cheese


$12 (Family Style $23) FRIED CALAMARI

Lightly seasoned, flash fried


$8 CLASSIC MEATBALLS

Homemade meatballs & our homemade tomato sauce served with fresh ricotta cheese


$12 BROCCOLI RABE & SAUSAGE (GF)

Sautéed bitter broccoli, Homemade sweet Italian sausage, Garlic, EVOO & a hint crushed red pepper


$10 EGGPLANT MARINARA

Sliced eggplant, layered with ricotta cheese & topped with Fresh marinara sauce, basil & Parmigana cheese


$12 (Family Style $23) ANTIPASTO MISTO (GF)

Sliced Tomato & fresh mozzarella, roasted peppers, pepperoni, prosciutto, Parmigiano, baby artichokes & olives.


$10 CAPRESE (GF)

Sliced tomato & fresh mozzarella, over lettuce topped with roasted peppers & drizzled with EVOO & balsamic reduction


$10 BRUSCHETTA

Chopped tomato, red onion, Arugula, drizzled with EVOO & served on garlic Ciccio bread.(Family Style $14)


$11 LUIGI’S PIZZA

Stretched thin, light sauce, fresh mozzarella & basil (Napolitana Style)


$14 CLAMS AL FRESCO

Littleneck clams poached in white wine, fresh parsley Garlic, diced vine ripe tomatoes & EVOO


$9 GARLIC FLAT BREAD

Fresh chopped garlic, drizzled with EVOO and sprinkled with parmigiana cheese on ciccio bread (add mozzarella $.50) (GF Available add$2)



ZUPPA / INSALATE

Salads & Homemade soups -

Cup $4 Bowl $7 PASTA & FAGIOLI

Sautéed Onions, Celery, Garlic, Prosciutto, White Kidney beans & Tomato


Cup $4 Bowl $7 MINESTRONE

Traditionally from the term “cucina povera” meaning poor kitchen. Sautéed mixture of vegetables, beans & hint of tomato


$7 CASA NOSTRA SALAD

Mixed Iceberg & Romaine , Tomatoes, Kalamata Olives, Garbanzo Beans, Cucumbers, Red Onions with homemade vinaigrette. (Add gorgonzola cheese $1.50) (Family Style $13)


$8 SPINACH SALAD

Fresh spinach, tomatoes & red onion, topped with gorgonzola, drizzled with EVOO & balsamic reduction


$8 CAESAR SALAD

Fresh crisp romaine, tossed in our homemade dressing & croutons, shaved parmigiana (Family Style $15)


$8 GORGONZOLA SALAD

Mixed iceberg & romaine lettuce, garbanzo beans, kalamata olives, cucumbers, red onions tossed with homemade vinaigrette and drizzled with sweet balsamic reduction (Family Style $15)


ADD PROTEINS – Grilled chicken $3, 4 oz Pan Seared N.Y Strip $8, 4 oz Pan Seared Salmon $8



PIZZA - TRADIZIONALE (Available in 12" & 16")

Each pizza is made with crushed San Marzano style tomatoes, the finest mozzarella & Parmigiano cheeses, hand cut basil, extra virgin olive oil (EVOO), and baked well done to achieve our signature crust the same way we have done it for over Forty years.

$14 / $17 MARGHERITA

Our classic house pizza is made with sauce, mozzarella, parmigiano cheese, Fresh Basil & EVOO


$15 / $18 ANGELINA’S PIZZA

Fresh sliced tomatoes, Fresh Mozzarella, Basil


$2 each Toppings

Roasted Peppers, Sun dried tomatoes Roasted Onions, Capers, Sliced tomatoes Mushrooms, Black Olives, Garlic, Extra Mozzarella Pepperoni, Proscuitto, Italian Sausage, Gorgonzola Cheese, Baby Artichokes, Eggplant, Anchovies, Mini Meatballs, Sautéed Spinach, Fresh Mozzarella-


$3 each Toppings

Grilled Chicken



PIZZA - SIGNATURE (Available in 12" & 16")

All Signature are made with EVOO & parmigiano cheese & fresh Basil

$17 / $20 NONNO’S PIZZA

Sauce, sausage, roasted peppers, roasted onions & mozzarella


$17 / $20 TOSCANA

Light Sauce, sautéed spinach, artichoke hearts, Fresh Mozzarella


$17 / $20 PESTO

pesto, roasted onions, sun dried tomatoes, mushrooms, Fresh Mozzarella, & drizzled with balsamic reduction


$17 / $20 BIANCO

three cheeses, ricotta, mozzarella & parmigiano, peppadew peppers & basil


$17 / $20 RUSTICA

sauce, thin sliced eggplant, roasted onions, sliced proscuitto, mushrooms, and mozzarella


$17 / $20 MEATBALL & RICOTTA

light sauce, mini meatballs, ricotta & mozzarella cheeses


$17 / $20 MVP (MAGGIE VALLEY PIZZA)

sauce, sausage, mini meatballs, pepperoni, & mozzarella


$16 / $19 GORGONZOLA

Fresh Arugula, diced red onion, diced tomatoes, gorgonzola & mozzarella cheese topped with balsamic reduction & basilFresh Mozzarella, Basil


$16 / $19 SPINACH & ARTICHOKE

Sautéed spinach, artichoke hearts, ricotta, mozzarella, Parmigiano & Basil


$17 / $20 FRESCA

Fresh diced tomatoes, fresh mozzarella, basil then topped fresh arugula & prosciutto & balsamic reduction



PANINI

All sandwiches are served on Rosemary Ciccio or Rustic Loaf bread and served with chips or side of pasta

$18 CHICKEN PARM PANINI

Baked with our homemade tomato sauce, Parmigiano & mozzarella cheese. served with chips or side of pasta


$14 MEATBALL PARM PANINI

Baked with our home made tomato sauce, parmigiano & mozzarella cheese. served with chips or side of pasta


$14 EGGPLANT PARM PANINI

Baked with our homemade tomato sauce, parmigiano & mozzarella cheese. served with chips or side of pasta


$14 CAPRESE PANINI

Roma Tomato & Fresh Mozzarella, basil, Arugula roasted peppers. (Add grilled chicken $3.) served with chips or side of pasta


$18 DEBBIE’S CHICKEN PANINI

Chicken cutlet topped with fresh mozzarella, Roasted Peppers, Arugula, EVOO & Balsamic reduction. served with chips or side of pasta



ACCOMPANIMENTS

Dal Giardino - From the garden

$6 SAUTEED SPINACH

Sautéed with garlic & extra virgin olive oil


$5 MEATBALLS or SAUSAGE

Homemade & served in our tomato sauce


$6 SAUTEED MUSHROOMS

Sautéed with garlic & extra virgin olive oil


$6 SAUTEED BROCCOLI

Sautéed with garlic & extra virgin olive oil



SECONDI

Your Dinner Includes - cup of soup of the day or for a $1.75 an house Salad & Side of Pasta (meat or fish entrees only)

$17 SUNDAY’S PASTA

Spaghetti tossed in our homemade ragu served with Meatballs & Sausage


$17 SPAGHETTI CON POLPETTE

Long pasta tossed with our homemade ragu sauce & Meatballs


$17 PENNE VODKA

Cream, tempered eggs, butter, prosciutto & tomato (Add chopped shrimps $4.00)


$17 CHEESE RAVOLI BOLOGNESE

sautéed onions, carrots& ground beef braised with tomatoes


$17 FETTUCCINE ALFREDO

Tempered eggs Cream, butter & Parmigiano cheese. (Add Grilled Chicken $3.00)


$17 LASAGNA

Homemade with tomato sauce, sausage, meatballs, ricotta, Parmigiano & mozzarella cheeses.


$16 PENNE & BROCCOLI

Penne Pasta tossed with sautéed garlic, broccolI & EVOO


$16 BAKED PENNE

Tossed in homemade tomato sauce, ricotta, eggplant & topped with mozzarella (Add homemade Sausage, Mini Meatballs or Pepperoni $2. each)


$18 CHICKEN PARMIGANA

Chicken cutlet baked with our homemade tomato sauce, Parmigiano & mozzarella cheese.


$21 CHICKEN ROMANA

Sautéed with prosciutto in a wine reduction sauce & topped with mozzarella served over fresh spinach.


$19 CHICKEN PICCATA

Sautéed with capers in a buttery citrus wine sauce. can be made Gluten Free


$18 EGGPLANT SICILLA

Baked with our homemade tomato sauce, Parmigiano & mozzarella cheese topped with Ricotta.


$23 VEAL SCALOPPINI

Tender white veal sautéed with onions, mushrooms, and a hint of tomato, deglazed with wine.


$24 VEAL SORRENTO

Tender white veal sautéed and topped with tomato, eggplant & topped with mozzarella.


$20 VEAL PARMIGANA

Veal cutlet baked with our homemade tomato sauce, Parmigiano & mozzarella cheese.


$20 VEAL CUTLET PRIMAVERA

Topped with Arugula red onion and tomatoes, drizzled with EVOO & balsamic reduction. (Add gorgonzola cheese $1.50)


$29 (for 18 oz cut add $3.00) N.Y STRIP RESERVE

Our 21 day Aged Premium Beef, hand cut to 16 oz, grilled on our open flame grill (for 18 oz cut andor Sautéed Mushrooms add $3.00)


$23 GRILLED SALMON (GF)

Fresh Atlantic Salmon Grilled over open flame and served in a buttery citrus reduction.


$25 SALMON MARINARA

Pan seared and Sautéed with chopped Shrimp, garlic, EVOO, wine tomato & served over linguini


$24 SNAPPER FRANCESE

Red snapper sautéed in a buttery citrus wine sauce, severed with Linguini 


$21 SHRIMP FRA DIAVOLO

Sautéed garlic, EVOO wine, spicy tomato & served over linguini.


$20 ZUPPA DI CLAMS

Sautéed in garlic, a hint of tomato, wine & fresh herbs served over linguini. ALSO AVAILABLE WITH MUSSELS


$16 LINGUINI WHITE CLAM

Chopped Clams sautéed in garlic, olive oil & fresh herbs.


$21 LINGUINI PESCATORE “Fisherman”

Chopped shrimp, scallops, clams sautéed in garlic, wine a hint of tomato served over linguini


$25 MIXED SEAFOOD

Shrimp, Calamari, Scallops, Clams, Mussels sautéed in garlic, wine & hint of tomato served over linguini



DOLCI

for-the-sweet-tooth

$6 RICOTTA CHEESE CAKE

Nona Perrone’s recipe, made in the southern Italian style with hints of orange zest vanilla & Anisette


$7 TIRAMISU

Espresso Soaked lady fingers, layered with mascarpone cheese, whipped cream & a hint of brandy & topped with coco


$9 ZEPPOLIS

Classic Italian fried dough coated with sugar glaze & served with dipping sauces


$7 CANNOLI

Classic Italian dessert made famous by Pete”Fat” Clemenza with the line “ leave the gun Take the Cannoli's. 3 mini classic round cinnamon shells stuffed with sweetened ricotta cheese & chocolate chips


$6 HOMEMADE KEY LIME PIE

Fresh Squeezed citrus, cream filled gram cracker crust


$8 CHOCOLATE TARTUFO

Gelato is the Italian word for ice cream Italians use the word gelato to mean a sweet treat. This one is baseball sized completely covered in a hard chocolate coating, inside layered chocolate and vanilla gelato along with cinnamon coated almonds and a whole cherry in the center


$19 DOLCI MISTO

A Family style mixture of all homemade classic Italian desserts Ricotta cheese cake, Tiramisu, Zeppolis, Cannoli (Add a Tartufo $5)


$8 VANILLA CREAM CHOCOLATE CAKE

Rich chocolate cake filled with our homemade creamy fresh vanilla bean, mascarpone cheese filling, drizzled with Caramel sauce topped with crème fresh



WINE FEATURE & DINNER SPECIALS

AVAILABLE TODAY AT 4:00 Dinner Includes - cup of soup of the day or for a $1.75 an house Salad & Side of Pasta

Special $99 (Normally $120) #104 QUILT CABERNET SAUVIGNON NAPA VALLEY 1.5 lt 2018

For Quilt Napa Valley, we focus on vineyards with well-draining, low-nutritive soils that stress the vines. The result of these soils is a grape crop with extraordinary concentration of flavor, color, and texture. While the majority of the fruit (70%) comes from the floor of the Napa Valley to achieve the richness and elegance desired, we also relied on some grapes grown at elevation on Napa Valley benchlands and hillsides for a final blend with more structure and complexity than we could have achieved had we used fruit grown solely on the Valley floor.


Special $120 ( Normally $140 #101 Petite Sirah Caymus-Suisun, Grand Durif Suisun Valley 1.5 LT

Succulent red berry, spice, leather and floral notes, With lush textural tannins, this wine is rich, supple



KIDS UNDER 12

$9 LITTLE GUYS CHICKEN PARM

Fresh chicken breast breaded topped with tomato sauce, mozzarella & served with penne pasta


$9 KIDS PIZZA

Classic house pizza made with sauce, mozzarella, parmigiana cheese,


$9 CHEESE RAVOLI ALFREDO

Tempered eggs Cream, butter & Parmigiano cheese.


$9 PASTA ALLA FRANKIE

Tubatini (small penne like pasta) tossed with homemade tomato sauce & mini meatballs


$9 RICHIE’S COMBO

Cup of soup of the day & spaghetti tomato sauce & mini meatballs


$9 CHICKEN CUTLET

Fresh chicken breast breaded in house, fried served penne pasta & tomato sauce ( or butter )